This is my version of a strawberry daquiri – with added cranberry.
Frozen Strawberry Daquiri
- a scoop of ice (about 1 1/2 cups)
- 2 large ripe strawberries
- 30ml Bacardi
- 30ml lemon cordial
- 30ml cranberry juice
As with all frozen cocktails, put the ingredients into a blender and whizz until smooth.
Pour, with the help of a spoon, into a 250ml cocktail glass and garnish with a half strawberry.